Going gluten-free several years ago changed everything for me and it’s still a daily battle for me to keep up with what has gluten, what ingredients to look for, remembering to check out wheat warnings, and everything else in between. So I always appreciate when I find a brand I can trust and I’ve always been able to trust Bob’s Red Mill. They have a TON of gluten-free flours and gluten-free oats and mixes and everything. I was so excited to be able to try out a few of their new flours over the holiday season.

And you know? You have to check out this Bob’s Red Mill section in the grocery store I am near at work –

Isn’t that incredible? Well, one of my favorite things to get from them are their gluten-free oats and I have an oat recipe I’ve used for years that’s just my go to recipe. Check out here, I’ve posted it a year ago and it’s still a classic! 

And so I couldn’t help but reach out to bloggers about some of their favorite Bob’s Red Mill recipes. Not all of these are gluten-free but all of them look amazing.

Apple Spice Cake With Cream Cheese Frosting
Recipe
Made with Bob’s Red Mill’s all purpose flour, this classic recipe is a definite crowd pleasure. Warm, moist, and perfect for a cold January day!

Gluten-Free, Dairy Free Oatmeal Crumble Bars
Recipe
I love when I find a good gluten-free oatmeal bar, it’s one of my personal obsessive hunts and I can’t wait to try this recipe myself.  This recipe is unique in that it offers up some great fruit alternatives that are great to follow according to what season you are making this!

Chewy White Chocolate Raspberry Cookies
Recipe
This one makes me miss gluten but actually replace the all purpose flour in this recipe with Bob Red Mill’s Gluten-Free all purpose flour and if you are gluten free you can make these scrumptious cookies fit your diet.

Gluten-Free Pancakes
Recipe
I think what jumped out at me with this recipe is that it’s low sugar! I love that. Make these Saturday morning and make your tummy smile.

Jalapeno Cheddar Corn Bread
Recipe
Ahhh my mouth watered at the title of this recipe. I think this sounds delectable and I imagine it would go great with some baked beans and fried chicken. Ah yum!

Stretch Your Beef Sloppy Joes
Recipe
I love sloppy joes. This recipe uses bulgar wheat to make your sloppy joe recipe stretch and it looks tasty! Not gluten-free but I do wonder if you can replace bulgar wheat with quinoa or millet in this recipe.

Keto Low Carb Pancakes with Almond Flour and Coconut Flour
Recipe
Ah coconut flour! Seems elusive to me and so I would love to try this recipe and finally break open that bag of coconut flour I purchased some time ago. What a fantastic recipe this looks like!

Gluten-Free Pumpkin Bread
Recipe
PUMPKIN BREAD. This caught my eye for sure. I love pumpkin bread and I think pumpkin is an all season food. This is a must try and so many of these flours you can get through Bob’s Red Mill.

I hope these all got those taste buds going! You can buy Bob’s Red Mill online and in the store. I feel like Bob’s Red Mill is everywhere!


I received coupons for free products in exchange for my review of Bob’s Red Mill. 

By Nicole Pyles

I started this blog in 2012 when I got let go of my first job out of college. Since then, I've continued talking about my job search experience, office politics, unemployment stories written by others, movies I've enjoyed, products I've loved, and more. This blog is about work, life, and everything else in between.

68 thoughts on “Bob’s Red Mill Recipe Round Up (And Giveaway)”
  1. I love Bob's Red Mill! I use Bob's Flax Meal every day in our breakfast smoothies, and Bob's Polenta is in regular rotation for dinner. I did see the Protein & Fiber Nutritional Booster that I would love to try.
    Mary Beth Elderton

  2. Vera Wilson said,

    Would like to try white organic all purpose flour. Should be good in my homemade breads.

    snoopysnop1 at yahoo dot com

  3. I love Bob's Red Mill products, especially their stone ground cornmeal. One product I recently tried, I got on a whim, but was sooo good, better than any brand I have ever had are the Dried Tart Cherries. If you have had some other brands, and thought, meh, you should try these – but beware – won't won't stop thinking about them until you buy them again!

  4. I love Bob's Red Mill so much I buy the gluten free items as well as the regular ones to cook for my family like rice flour, oat meal gf pizza crust mix etc they are so good

  5. I want to try their organic quinoa flour. I have seen a couple of their products in my local store but I did not know they had so many great products. Now i just need to find them.

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